Researchers from Diageo have discovered that the yeast used to make Guinness is genetically different from any other Irish beer. Joining Jonathan to discuss this is Daniel Kerruish, Group Microbiologist at Diageo.
Futureproof Extra: The origins of Guinness yeast
Researchers from Diageo have discovered that the yeast used to make Guinness is genetically different from any other Irish beer. Joining Jonathan to discuss this is Daniel Kerruish, Group Microbiologist at Diageo.
07.30 6 Feb 2024
