Executive Chef of Chateau du Coudreceau in Loury, France.Gary O’Hanlon talks us through a tasty chicken and chorizo jambalaya dish to try out this weekend.
Friday Food: Chicken and Chorizo Jambalaya
Executive Chef of Chateau du Coudreceau in Loury, France.Gary O’Hanlon talks us through a tasty chicken and chorizo jambalaya dish to try out this weekend.
10.00 18 Aug 2023
