Irish crisp-maker O'Donnells has unveiled two new limited-edition flavours.
Its Spiced Chutney and Aromatic Sweet 'n' Sour flavours are available until December only.
The family-run company has called on their cousin, model and author Roz Purcell, to help launch the range.
Image: O'DonnellsPurcell grew up next door to her cousins while also having worked with them over the years.
They have now taken the next step and teamed up to create these two new flavours.
Image: O'DonnellsSpeaking on the collaboration, she said: "I'm so happy to finally have teamed up with my cousins on two new flavours for O'Donnell's especially around this time of year.
"As a family, we are all big foodies and the centre of all our get-togethers was always around cooking and eating.
"It is crazy to think when we were children in school together, that one day, further down the line, we would be doing something like this - it's great".
In 2007, Ed O'Donnell - a seventh generation farmer - looked to diversify in order to protect the future of his farm.
O'Donnells Crisps were created in 2010.
Since launch, the brand has grown year-on-year to become the number one hand cooked crisp - and Ireland's third best-selling crisp brand.
