While avocados might not seem like something you should cook - there's no reason why you can't, and why not wrap them in bacon while you're at? It makes for an interesting flavour combo and is a brilliant way to appreciate one of the tastiest sources of nutrients and healthy fats.

Food blogger Nicola Halloran of The Wonky Spatula has broken down exactly how you can make this delicious appetiser...

What you need:  

• 2 avocados
• 10-12 slices of streaky bacon

Method: 

1. Preheat your oven to 220°c/428°F.
2. Slice the avocado into strips and wrap in bacon.
3. Place on a baking tray lined with parchment paper and bake in the oven for 15-30 minutes, flipping halfway until golden and crispy. 
4. Serve and enjoy! 

You can go to The Wonky Spatula for more info on healthy eating. Or follow Nicola on Twitter @thewonkyspatula.