How much do you know about the food system which controls what you eat?

My next guest argues that food production is being increasingly controlled by a handful of large corporations, backed by political clout, which are not only squeezing out the small farmer and leaving consumers with a raft of unhealthy options in our supermarkets, but are also causing long-lasting and negative effects on all aspects of society.

Wenonah Hauter is the executive director of ‘Food & Water Watch’ in Washington DC and author of the best-selling book “Foodopoly: The Battle Over the Future of Food and Farming in America”.