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Study finds 'food swamps' linked to higher stroke rates

A new study from the US has found that areas with a concentration of fast-food outlets can be linked to higher rates of stroke patients. Newstalk reporter Josh Crosbie has been speaking with medical experts and those who have campaigned against fast-food developments.

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11.30 9 Feb 2023


Study finds 'food swamps' linked to higher stroke rates


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Share this article

11.30 9 Feb 2023


A new study from the US has found that areas with a concentration of fast-food outlets can be linked to higher rates of stroke patients.

Newstalk reporter Josh Crosbie has been speaking with medical experts and those who have campaigned against fast-food developments.


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