Friday food with Gareth Mullins

Gareth Mullins, Executive Chef of The Anantara Marker Hotel talks us through how to make slow coo...

Share this article

11.11 29 Nov 2024

Listen to this episode

The Pat Kenny Show

Share this article

11.11 29 Nov 2024

Gareth Mullins, Executive Chef of The Anantara Marker Hotel talks us through how to make slow cooked shank of lamb, parmesan polenta winter greens.

The Executive Chair: William McCoglan

Down To Business

00:12:27

00:07:09

Down To Business

00:07:09

00:22:15

Down To Business

00:22:15

00:08:41

Down To Business

00:08:41