Advertisement

The biggest food faux pas

In a new survey, things such as double dipping and leaving dishes in the sink overnight are some ...

Share this article

15.22 6 Nov 2024


The biggest food faux pas


Listen to this episode


Share this article

15.22 6 Nov 2024


In a new survey, things such as double dipping and leaving dishes in the sink overnight are some of people's pet peeves in the kitchen.

Joining Seán to discuss more examples is Edward Hayden, Chef, Broadcaster and Culinary Lecturer.


Read more about

Moncrieff Highlights

Related Episodes

When Did Irish Restaurants Get...

00:19:24

When Did Irish Restaurants Get Really Good?

Newstalk Daily

00:19:24


Best of Futureproof: Mirror Li...

00:44:41

Best of Futureproof: Mirror Life & The Science of Embalming

Futureproof With Jonathan McCrea

00:44:41


How does the immune system aff...

00:18:48

How does the immune system affect how we age?

Alive And Kicking With Clare McKenna

00:18:48


'Should I contact my ex after...

00:11:38

'Should I contact my ex after 40 years?': Listener Question

Alive And Kicking With Clare McKenna

00:11:38