Is it okay to go ‘off menu’ at a restaurant or are you just creating a headache for the kitchen?
Joining Seán to discuss is Chef, Restauranteur and owner of Aniar in Galway, JP McMahon…
Do you go ‘off menu’ at a restaurant?
Is it okay to go ‘off menu’ at a restaurant or are you just creating a headache for the kitch...
15.16 21 Jan 2026
