Parents who have children in hospital have enough worries to deal with than to think of what they should have for lunch. With catering in hospitals, staff would have no problem but to help ease the burden by providing something as simple as tea and toast to parents. However, if you are not breastfeeding your child, you must fend for yourselves.

Joining Andrea to discuss is Consultant in Pediatric Intensive Care at Crumlin Children’s Hospital, Suzanne Crowe, Certified lactation consultant and member of Association for Improvements in Maternity Services in Ireland, Maria O’Sullivan and Irish Times Journalist and host of the Conversations with Parents Podcast, Jen Hogan and more.