Advertisement

Industry Review: Cookery Schools

Pat Conway from Smokin’ Soul in Wexford, Catherine Fulvio, from Ballyknocken House, Farm & Cook...

Share this article

12.50 29 Mar 2025


Industry Review: Cookery Schools



Share this article

12.50 29 Mar 2025


Pat Conway from Smokin’ Soul in Wexford, Catherine Fulvio, from Ballyknocken House, Farm & Cookery School and Darina Allen from Ballymaloe Cookery School talk about the business of teaching people to cook.

Listen to our Industry Review here.


Read more about

Down To Business

Related Episodes

The Science of Hayfever

00:18:30

The Science of Hayfever

Show Me The Science With Luke O'Neill

00:18:30


The airport dad the unsung her...

00:04:21

The airport dad the unsung hero of holiday travel!

Newstalk Breakfast Highlights

00:04:21


Should we be teaching the nati...

00:08:08

Should we be teaching the national anthem in schools?  

Newstalk Breakfast Highlights

00:08:08


Calls for Gardaí to tackle dri...

00:06:17

Calls for Gardaí to tackle drinking at Grand Canal Lock

Newstalk Breakfast Highlights

00:06:17