As the Irish love affair with barbequing and wine continues, a naturalised Irish businessman and a South African have cleverly combined the two and are launching Eco Fire and BBQ Logs, made entirely from grape seeds.
The logs are a 100% recycled by-product of South Africa’s booming wine industry, which has some 10 million hectares of vineyards producing millions of gallons of wine per annum and is one of the top ten wine-producing countries in the world.
Co-founders, Richard Large and John Mulder joined Bobby to discuss.
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