The technique ‘spatchcock’ chicken is simple once mastered, a great and cheap way to cook a whole chicken on the bbq, a Simple Ceasar salad and tomato sald is a winning combination. Gareth Mullins, Executive Chef of The Anantara Marker Hotel tell us how to prepared the perfect weekend dish.
Friday Food with Gareth Mullins
The technique ‘spatchcock’ chicken is simple once mastered, a great and cheap way to cook a whole...
10.00 16 May 2025
