Are dining experiences and menus becoming too complex?

It is the first Friday of the month and many of you might have a dinner reservation. Menus are constantly changing and some people are not happy with the changing descriptions of simple food. Newstalk reporter, Josh Crosbie, has been speaking to those creating dishes and those who enjoy eating out.

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16.33 3 Nov 2023

Are dining experiences and men...

Are dining experiences and menus becoming too complex?

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Moncrieff

Share this article

16.33 3 Nov 2023

It is the first Friday of the month and many of you might have a dinner reservation.

Menus are constantly changing and some people are not happy with the changing descriptions of simple food.

Newstalk reporter, Josh Crosbie, has been speaking to those creating dishes and those who enjoy eating out.

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Moncrieff Highlights

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